|
What better way to get into the Christmas spirit than a lineup of goodies that fit the mood? Sophie from Haw River will pour a festive rosé cava, two elegant Spanish wines (white and red), and a sipping vermouth by the fire. A sampling of crunchy Italian taralli nibbles will also be offered.
rosé bubbles: Avinyo, Brut Cava Rosado, Penedes, Spain | pinot noir
tart berries, citrus peel, minerals, raspberries $30
white: Dominio do Bibei, Lapola, Ribeira Sacra, Spain
godello, albarino, doña blanca, treixadura
wild herbs, apples, chamomile, delicate, finesse, fermented in foudre and cement $35
red: Dominio do Bibei, Lacima, Ribeira Sacra, Spain
90% mencia, 10% red blend of brancellao, mouraton, souson, grenache
french oak barrels, medium-bodied elegance, hint of spice, vanilla, red berries, cocoa, perfect with roast leg of lamb $56
sipping vermouth: COS, Naturale Bitters, Sicily, Italy
frappato, nero d'avola, fortified with secret recipe of botanicals
warm spice, bittersweet, an aperitivo or after-dinner digestif $37
biscuit crackers: Vecchia Torre, Taralli Finocchio, Italy
olive oil, sea salt, fennel $8
|
